We’ve turned down the heat a little with this family favorite. Customize a mild to medium curry to suit every taste. Mild to medium spice.
Coriander, Cumin, Turmeric, Garlic, Mustard, Chili, Black Pepper, Australian Sea Salt, Fenugreek, Black Pepper, Ginger, Sweet Paprika, Cardamom, Cassia, Cloves
Use 1 to 2 tsp per cup of curry base.
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